Vol. 12 No. 33 (2021)

View Vol. 12 No. 33 (2021)

Scientific popularization journal for social, business, architecture, tourism and gastronomy sciences.

Published: 2021-12-07

Credits

Credits

Héctor Acebo Bello

1-3
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Editorial

EDITOR'S LETTER

Diana Luz Aguilar Gutiérrez

4
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Scientific Paper

Prediction scale validation of the risk of feminicide based on the identification of serious violence in couples

Hermógenes David Carrillo Mamani, Virginia Hidalgo Maynaza

5-39
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Reflection Research Paper

Reflection and contributions of a pedagogical music teaching experience for early childhood education, in the period from March to June 2020 during the COVID-19 pandemic in an educational institution in Bogotá-Colombia

Yudicebim María del Rosario Padilla Rubiano

40-67
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Upgrading paper

“Rural communities towards Sustainable Development” as an analytical and procedural approach for Architecture students

Juan Sebastián Mezza Zárate, Marcela Casso Arias, Livia Vega Reyes Ortiz, Carmiña Villa Pacheco

68-93
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Review

Planned behavior theory. Technology acceptance model and e-learning: an application of the consolidated meta-analytic approach

Samuel Israel Goyzueta Rivera, Adhemar Marco Poma Chuquimia

94-123
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Classical theories of international trade and their antecedents: from Aristotle to Rybczynski

José Manuel Muñoz Puigcerver

124-149
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Orange Economy: the current challenge for universities in vocational training

Ileana Ávalos Rodríguez, Jorge Bedregal Marzluf

150-165
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The role of universities in the construction of spaces for creative innovation for orange economy

Ileana Ávalos Rodríguez, Samantha Mariel Patzi, Jorge Bedregal Marzluf

166-186
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Approach to soft skills for professional insertion in creative ecosystems

Ileana Ávalos Rodríguez, Samantha Mariel Patzi, Jorge Bedregal Marzluf

187-204
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Reflection NonResearch Paper

ICT skill for teacher professional development

Sandra Milena López Rodríguez

205-220
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