Vol. 10 No. 30 (2014)

View Vol. 10 No. 30 (2014)

Published: 30-04-2014

Credits

1
- pdf (Spanish)

Editorial

Editor's Letter

Keny Vidangos Orellana

7
- pdf (Spanish)

Scientific Paper

Water Intake for Consumptive Purposes Filter through a Gallery in the Community of Mosoj Llajta, Municipality of Yotala

Tania Camacho Cordel

9-13
- pdf (Spanish)
Registration and Nursing System for Patients in eHealth Using RFID/NFC Technology

Raúl Crespo, E. Garete, S. Villalba

26-29
- pdf (Spanish)
Dosage of Concrete Epoxy Polymer Binders

Suely Mollinedo Morales, Gonzalo Flores Marquina

30-35
- pdf (Spanish)
Center for Early Diagnosis of Cancer in the City of Sucre

Juan Pablo Calvo Zarate

43-47
- pdf (Spanish)
Communication between Users in a IPv4 IPv6 Network

Marlon David González Ramírez , Guadalupe Cristina Baldaras Cortez

48-53
- pdf (Spanish)
Automated Testing

Grettzel Noelia Gómez Ugarte

54-57
- pdf (Spanish)

Review Paper

History of Spanish Cuisine, the Parlor of the Current Latin American Cuisine (III B. C. to XVIII A. D)

Alberto Zegarra Dorado, Rolando Salamanca Castaños, Marcelo Fernández Saracho

14-19
- pdf (Spanish)

Scientific Vulgarization Paper

Students Active Participation in University Productive Research Projects

Osear A. Córdova Flores

20-25
- pdf (Spanish)
ICTs and its Impact on Student Life and Professional People: Scenarios of Training and Working Life

Víctor Hugo Aranibar

36-42
- pdf (Spanish)