Design of System of Monitoring and Control for Incubation and Fruiting Chambers for the Production of Edible and Medicinal Fungi
DOI:
https://doi.org/10.52428/20758944.v13i39.656Keywords:
Edible and Medicinal Mushrooms, Agricultural production, Electronic control and monitoring, Air conditioningAbstract
Agricultural production for human consumption is the starting point for this project. Currently, automation is present in many items, as this leads to have more reliable and more accurate data which help us enormously. This project is mainly based on the acquisition, visualization, data storage and control for optimum production. This project aims to contribute society a new form of controlled and monitored electronically agricultura! production, and make edible mushrooms make part of the population diet. Traditionally, Cocha bamba has been a diverse agricultural region of cerea Is, tubers and vegeta bles among others. Sin ce fungi, in their mycelial stage, require special conditions for fruiting, we need a temperature drop, and relative humidity and lighting increasing. Thanks to technology, you can recreate weather conditions in controlled artificially environments and growing edible and medicinal mushrooms.
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Copyright (c) 2017 Ysrrael Severino Vargas Montaño y Yandira Wermi Molina Peña
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